Childhood Fun 13 dozen Umi

In the long river of my memory, there is still an interesting childhood story related to eating, like a huge pearl shining! It appears in my heart from time to time, leading me back to that extremely happy childhood. The interesting thing in childhood was beating UMI. It is really interesting, fun and delicious! I still remember when I was young, the planting of rice and wheat was not very popular at that time, and Yuan Longping hadn’t developed a new hybrid rice yet. Most people still grow corn, millet and sorghum. The so-called black rice is a kind of thing formed by sorghum or sweet sorghum without being pilled and being invaded by fungi, which becomes the outer White and inner black fungus bag without producing sorghum tassels. Although corn also gives birth to black rice, the black rice of corn is not delicious. Of course, there are few black rice on sweet sorghum, and there are still a lot of sorghum fields to beat black rice. After I was eight years old, every summer and autumn season, that is, the end of August, when Umi had grown enough, it was obvious that its black drum belly could be seen. My playmates in Tunli, Zhao erhu, Zhao Sanhu, Zhao Dezi, Li Lizi, Bi Hai and so on, sometimes some cousins went to the sorghum fields in Tunli to beat wumi. At that time, it was not casual to beat uumi, because adults were afraid that children would not beat uumi, but destroyed sorghum, so children were forbidden to beat uumi. But except our village, because the children in our village had beaten umiumi with adults before the age of eight, and they had already learned the experience and techniques of beating umiumi, and no one would break off sorghum steamed buns. The so-called experience technology of beating UMI is to identify accurately that UMI is chopping down. 1. Umiumi is crooked. Should you be optimistic about whether it is crooked? 2. UMI has a black drum belly, so be optimistic. 3. The shape of octagonal black rice is like a white cigarette in sorghum’s head. It feels very hard when pinching, but not as soft as sorghum steamed stuffed bun. 4. If you are not sure, don’t stretch out your hand. If you master these experience and techniques of beating umiomi, you will be guaranteed one by one, and the beating will be all umiomi. Because we had fought with our father or elder brother in the past, we children fought at the plenary session and had excellent skills. We got into a piece of green gauze tent and began to hit Umi with our eyes up. There is a saying that it is not easy to say. It is here to hit Umi and look up at the end. Because the sorghum field is dense and airtight, I will see sweat after hitting umiumi in the sorghum field for a while. And the tall sorghum seemed not to welcome us. Its tall and soft sorghum leaves drew marks on our faces, necks and arms without mercy, sometimes even cut a bleeding hole. But we are all concentrating on beating Umi, and no one will pay attention to this little pain. Besides, we are all young men in the Northeast. We have seen big winds and waves. It is common for adults and children to fight with each other. What is this pain? Drizzle! According to the lyrics of the sailor of the famous Taiwanese singer Zheng Zhihua later, it is: when being bullied, I always hear the sailor say: what does he say that this pain in the wind and rain is,? Wipe away tears, don’t be afraid, at least we still have dreams: what does he say that this pain in the wind and rain is?, Wipe away tears, don’t ask, why. We devoted ourselves to beating Umi, and at the same time we were watching other children. Compare with each other to see who plays more. The Masters who beat Umi should also have an eye on the six ways. You should not only look at the two ridges near you, but also look at other people’s ridges. When we played for a long time, we tied those UMI to the belt. In the end, when you hit too many, just tie the two together and put them on your shoulders. Because at that time, sorghum seeds were all good sorghum of the last year in our family, and there was no seed station selling seeds, so there were a lot of black rice in sorghum fields. Each of us came out with a large bundle of waist, there is a big hug on my shoulder. Although I felt a little tired when I came out, when everyone thought of having delicious umiumi for dinner at home, the children all smiled. Some children were lost, and a large group of our children would shout his name loudly on the ground. Soon he will show his head, and we will all smile. Interesting to see. There are several ways to eat black rice: 1 steamed black rice: tear the black rice apart, tear it into strips, put it in a small basin, and then put the sauce, soybean oil and scallion, steam it in a big pot when cooking other dishes. This is a perfect delicacy. When steamed black rice is ripe, the refreshing fragrance will flow out of the pot. When eating, black rice is as fragrant as lean meat, but it is pulled again, don’t mention how spicy it is! Delicious! I prefer steamed black rice most. 2 sauce Umi: tear the umi into strips and put them in a small basin. At this time, brush the pot clean first, put the soybean oil in it, boil it in a hurry, then put the scallion into the pot, then put the black rice torn into strips into the pan, pour the water, put the sauce into the pan properly, and after cooking, the black rice will be ready. -Delicious. 3 Eat Raw: but this way of eating is not good or fragrant, so generally no one will eat raw. Nowadays, in order to maximize the economic benefits, people basically have no people who grow sorghum. There is no more fun of playing Umi! What a pity, I also feel sorry. Nowadays, people’s food, vegetables, even livestock and poultry are all using chemical fertilizers, pesticides, various additives and fodder in order to pursue the greatest benefits. What you eat is not fragrant, and what you see is enough. There is no green food in the past any more! There is no more delicious world in the past! Has human diet improved? Back? What is the economic prosperity that makes people happy? Is sad?

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